RIVA Sunday Lunch Menu

Nibbles
  • Hummus & Flatbread (V)
  • £5.00
With spiced crunchy nuts
  • Kalamata and Nocellara Olives (V)
  • £4.00
  • Rustic Bread Selection (V)
  • £5.00
Whipped butter, balsamic and olive oil

For the Table
  • Mussels and Cider
  • £20.00
Mussels cooked in shallot, gider, garlic and cream with crusty dipping bread. (Have as starter for one, or as a main course with fries)    £20 | £30
  • Bar Snack Board
  • £20.00
Halloumi fries with chilli jam, breaded chicken fillets and BBQ sauce, haddock goujons, homemade hummus and flatbread, Turton's chipolatas, Nocellara & Kamalata olives £20 | £30
  • Seafood Board
  • £20.00
Pan seared scallops, smoked haddock and salmon fish cake, garlic chilli prawns, smoked salmon and crab claws served with alioli, capers and lemon wedges with homemade sourdough £20 | £30

Starters
  • Asparagus Spears
  • £8.50
Poached egg, sticky balsamic reduction and parmesan shavings
  • Fillet Steak Tartare (can be GF)
  • £9.50
Cornichons, Capers, Shallots, Lee and Perrins and Tabasco
  • Poached Smoked Haddock
  • £8.00
Bubble and Squeak, whole grain cream sauce with a poached egg
  • Soup of the Day (can be GF)
  • £5.50
Pea shoots and crusty dipping bread
  • Garlic & Chilli Prawns (can be GF)
  • £8.00
Toasted sourdough dipping bread
  • Crispy Tofu (V, VG, can be GF)
  • £6.00
Avocado slices, tomato and red onion salsa with sesame seeds
  • Fishcakes
  • £7.95
Salmon and smoked haddock, caper salad and lemon mayonnaise
  • Devilled Kidneys (can be GF)
  • £8.95
In a spiced mustard sauce on toasted homemade sourdough

Roasts
  • Riva's Roast to Share for 2
  • £45.00
Roast beef, roast chicken and roast lamb, roast potatoes, vegetables, yorkshire puddings and gravy
  • Stuffed Portobello Mushrooms (V)
  • £13.50
Roast potatoes, vegetables, veggie gravy and a yorkshire pudding
  • Roast Leg of Lamb
  • £15.50
Roast potatoes, vegetables, gravy and a yorkshire pudding
  • Roast Chicken Supreme
  • £15.00
Roast potatoes, vegetables, gravy and a yorkshire pudding
  • Roast Ribeye of Beef
  • £15.95
Roast potatoes, vegetables, gravy and a yorkshire pudding

Mains
  • Beetroot Wellington (V, VG)
  • £18.50
Mushroom and butternut squash, truffle mashed potato, green beans, pumpkin seeds and gravy
  • Stuffed Rabbit
  • £20.00
Mushroom and sage stuffing, fondant potato, baby beetroot, glazed carrot, kale and mushroom sauce
  • Beef Wellington
  • £30.00
Mashed potato, crispy kale, shimeji mushrooms, baby carrot and red wine sauce
  • Roast Cod (GF)
  • £17.50
Potato cake, Buttered green beans, parma ham crisp and cilantro with a lemon and white wine sauce

 

RIVA Classics
  • Grilled Barnsley Lamb Chops (can be GF)
  • £21.50
Braised new potatoes, asparagus, peas, shallot puree and red wine sauce
  • Chicken Ballontine (GF)
  • £16.50
Parma ham, sundried tomatoes and asparagus, fondant potato and blue cheese sauce, shimeji mushrooms and kale
  • Seared Tuna Salad
  • £16.00
Avocado, chickpea, cucumber, cherry tomato, red onion, sesame and mixed leaves
  • 8oz Fillet Steak
  • £25.00
Green beans, tomato jam, chips, pepper or red wine sauce
  • ‘Fake and Hale’ Pie
  • £14.50
Carrot, lentil, celery and onion pie, mash or chips with buttered kale and gravy
  • The Riva Burger
  • £14.50
6oz Prime minced steak, tomato, gherkin, lettuce, red onion and melted mature cheddar on a toasted brioche bun with seasonal coleslaw and fries. (Add bacon £1.00)
  • Beer Battered Haddock
  • £13.95
Chunky chips, peas (mushy or garden) and tartare
  • Pie of the Week
  • £15.95
Mash or chips, chantenay carrots, buttered kale and gravy

Sides
  • Green beans, crispy shallots
  • £4.00
  • Sweet potato fries
  • £4.00
  • Skinny fries or Chunky chips
  • £4.00
  • Tenderstem broccoli and chilli (GF)
  • £4.50
  • Asparagus
  • £4.00
  • Mashed potato (GF)
  • £4.00

Sauces
  • Bearnaise
  • £1.50
  • Red Wine Sauce
  • £1.50
  • Peppercorn
  • £1.50

Desserts
  • Chocolate Brownie
  • £6.00
Vanilla ice cream and chocolate sauce
  • Riva’s Artisan Cheeseboard
  • £9.00
All our cheeses are expertly hand picked by The Cheese Yard Knutsford | For 2 people £14 Add Port for £3
  • Cheshire Ice Creams
  • £3.00
2 scoops/3 scoops
  • Riva Vanilla Pannacotta
  • £6.00
Summer fruits
  • Peanut Butter Mousse (VG)
  • £6.00
Chocolate bits and shortbread
  • Eton Mess Cheesecake
  • £6.00
Raspberry coulis, berries
  • Banoffee Pie
  • £6.50
Chocolate hazelnut shavings

Teas and Coffees
  • Irish coffee
  • £4.95
  • Hot chocolate
  • £2.95
  • Tea Pig teas
  • £2.95
  • Espresso
  • £2.45
  • Flat White
  • £2.95
  • Latte
  • £2.95
  • Cappuccino
  • £2.95
  • Americano
  • £2.80

Make sure you look at the board for our Daily Specials and set menus.

Please advise us of any allergies you might have. Although we offer a gluten free menu, our kitchen is not a gluten free environment. We will make every effort to avoid contamination.